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Chocolate Brownies
1 1/3 cup flour
2 cups sugar (or a little more if you like them extra sweet)
3/4 cup baking cocoa
1 teaspoon baking powder
1/2 teaspoon salt
2/3 cup vegetable oil
4 eggs, beaten
2 teaspoons vanilla
Heat the oven to 350*. Use two separate bowls, In the first bowl combine all of the dry ingredients (flour, sugar, cocoa, baking powder, salt). In the second bowl combine the wet ingredients (oil, egg, vanilla). Add the wet ingredients to the dry ingredients and mix together until just combined. (do NOT use a mixer) Spread the mix in a 9x13 pan. Top the brownie batter with colorful sprinkles of any kind. Bake for 25 minutes or until a toothpick comes out clean.
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